Mala Mía Ensamble Mezcal Artesanal
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Experience the rich, smoky heritage of Mexican mezcal with Mala Mía Ensamble Mezcal Artesanal 750ml, an ultra-premium, small-batch spirit crafted from a carefully selected blend of wild agave varietals including Espadín, Cuishe, and Tepeztate. This 100% agave mezcal is handmade in Oaxaca using traditional methods passed down through generations, resulting in a bold and complex flavor profile that's perfect for connoisseurs and curious newcomers alike.
Distilled in clay pot stills and double-distilled to perfection, Mala Mía Ensamble delivers an earthy, mineral-rich taste layered with hints of roasted agave, spice, citrus peel, and herbaceous notes. Bottled at 45% ABV, this Joven Mezcal is ideal for sipping neat, using in craft cocktails, or gifting to any agave enthusiast.
Whether you're building a top-shelf mezcal collection or elevating your bar cart with a striking black matte bottle, Mala Mía Ensamble Mezcal is a standout choice for those who value authenticity, complexity, and artisan tradition.
Key Features:
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100% Wild Agave (Espadín, Cuishe, Tepeztate)
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Artesanal Joven Mezcal – unaged for pure expression
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750ml bottle – perfect for sharing or gifting
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Handcrafted in Oaxaca, Mexico
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Traditional Pit-Roasted & Stone-Crushed Agave
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Copper still, small-batch distillation
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Smoky, earthy, herbal, and citrus flavor notes
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Vegan, gluten-free, and additive-free
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45% ABV (90 Proof)
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Beautiful matte black collector’s bottle design
Tasting Notes:
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Nose: Campfire smoke, fresh herbs, roasted agave, peppercorn
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Palate: Creamy texture with notes of wild herbs, mineral earth, green chili, and dried citrus peel
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Finish: Long, warming, slightly smoky with a spicy, vegetal complexity
How to Enjoy:
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Neat: Sip slowly from a copita or Glencairn glass to savor the layered complexity
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Cocktails: Perfect in an Oaxaca Old Fashioned, Mezcal Negroni, or Paloma
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Pairings: Grilled meats, smoked cheese, mole, or dark chocolate
FAQs:
Q: Is Mala Mía Mezcal made with 100% agave?
A: Yes, it's made from 100% wild agave species with no additives or flavoring.
Q: Where is it produced?
A: Mala Mía is distilled in Oaxaca, the heartland of authentic mezcal production.
Q: Is this mezcal smoky?
A: Yes, but with a balanced smokiness that enhances its herbal and citrus character.
Q: What does "Ensamble" mean in mezcal?
A: It refers to a blend of multiple agave types, resulting in more complex and nuanced flavors.
