Sazerac Rye Straight Rye Whiskey 100 Proof 1 Liter
- Secure, Trackable Shipping on Every Order
- Safe & Secure Checkout - Your info is protected — always encrypted, always private.
- thoughtfully Packed. Sustainably Shipped. We minimize waste by repurposing cardboard and using recycled materials wherever possible.
The legendary Sazerac Rye Straight Rye Whiskey 100 Proof (1 Liter) is the original whiskey behind America’s first cocktail. Distilled and crafted at the world-renowned Buffalo Trace Distillery, this bold rye pays homage to a heritage dating back to 1850.
Bottled at 100 proof (50% ABV), Sazerac Rye delivers an intense yet refined flavor profile, bursting with spicy rye grain, cinnamon, clove, anise, and bright citrus zest. Its rich, full-bodied palate and lingering warm finish make it the ideal whiskey for sipping neat, on the rocks, or as the foundation for the classic Sazerac Cocktail.
Whether you’re a seasoned rye whiskey enthusiast or looking to experience the roots of cocktail history, Sazerac Rye remains a timeless American classic that bridges tradition with bold flavor.
Key Features:
-
Type: Straight Rye Whiskey
-
Proof: 100 (50% ABV)
-
Volume: 1 Liter
-
Distillery: Buffalo Trace Distillery – Kentucky, USA
-
Heritage: Since 1850
Tasting Notes:
-
Nose: Spicy rye, warm cinnamon, and zesty citrus peel.
-
Palate: Rich and layered with clove, anise, caramel, and subtle oak.
-
Finish: Smooth yet bold with a long-lasting spice.
How to Enjoy:
Classic Sazerac Cocktail Recipe:
-
1.5 oz Sazerac Rye
-
1 sugar cube
-
3 dashes Peychaud’s Bitters
-
0.25 oz Herbsaint
-
Garnish with a lemon peel
Also perfect neat, with a splash of water, or served over ice for a balanced and warming experience.
FAQ:
Q: What makes Sazerac Rye unique?
A: Its legacy as the whiskey in America’s first cocktail, combined with its bold rye spice and smooth finish, make it truly iconic.
Q: How strong is this whiskey?
A: It is bottled at 100 proof (50% ABV), delivering both intensity and balance.
Q: What cocktails can I make with it?
A: While famous for the Sazerac cocktail, it also elevates Manhattans, Old Fashioneds, and other rye-based classics.