Douglas Laing Caol Ila Distillery 12 Year Old 2009
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Nose: Maple-glazed smoked ham, blackcurrant, and rosemary jus with an oceanic quality.
Palate: Perfectly spiced with black pepper, charred meat, and a slated chewy toffee style.
Finish: Catch honey roasted nuts, more lingering smoke, lemon peel, and dried barley.
