Boondocks Single Barrel Project Kentucky Straight Bourbon - 7 Year Cask Strength - Main Street Liquor

Boondocks Single Barrel Project Kentucky Straight Bourbon - 7 Year Cask Strength

Boondocks Spirit Co.
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Boondocks Single Barrel Project Kentucky Straight Bourbon is a meticulously crafted, cask-strength bourbon, aged for 7 years to achieve exceptional complexity and depth. Hand-selected by Master Distiller David E. Scheurich, this single barrel release is offered at barrel proof, delivering a bold, full-bodied experience with 60% ABV (120 proof). Each barrel is carefully chosen at its peak, ensuring that every bottle offers a unique expression of the bourbon's rich character.

This limited-edition bourbon is known for its considerable mouthfeel and spicy overtones, with a long, pleasant finish. Whether you're a seasoned bourbon enthusiast or a collector, this single barrel project is a welcomed addition to any collection, showcasing tradition, hard work, and passion in every bottle.

Tasting Notes:

  • Nose: Bold aromas of vanilla, oak, and dark caramel, with a hint of spice.
  • Palate: Rich and robust, with flavors of toasted oak, brown sugar, and a warm spiciness that leads to a balanced sweetness.
  • Finish: Long and satisfying, with lingering notes of spice and toasted wood.

How to Enjoy:

  • Best enjoyed neat or with a splash of water to open up its complex flavors.
  • Ideal for those who appreciate high-proof bourbon with bold character.
  • Pair with hearty dishes or dark chocolate for a luxurious experience.

FAQ:

  1. What is cask strength?
    Cask strength means the bourbon is bottled directly from the barrel without dilution, offering a higher proof and more intense flavors.

  2. What is the alcohol content?
    Boondocks Single Barrel Project is bottled at 60% ABV (120 proof).

  3. Where is this bourbon produced?
    This bourbon is distilled by Green River Spirits Co. in Bardstown, Kentucky, and bottled by Boondocks Spirit Co.

  4. How should I store this bourbon?
    Store in a cool, dark place, away from direct sunlight to preserve its quality and flavor.

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