Introducing the inaugural chapter of an exceptional journey in American whiskey – the Four Roses Anthology Chapter 1: Origin, a rare 21-year-old Kentucky Straight Bourbon bottled at Barrel Strength for the 2026 release. This masterfully crafted bourbon is a celebration of legacy, passion, and craftsmanship from one of Kentucky’s most revered distilleries.
Distilled in 2001 and matured for over two decades in oak barrels, this limited-edition release is a tribute to the original vision of founder Paul Jones Jr., who named the brand after a romantic gesture involving four red roses. The “OESO” recipe used in this release is one of the most beloved in the Four Roses lineup, known for its rich fruit-forward flavor, delicate spice, and elegant complexity.
At 50% ABV (100 Proof) and bottled non-chill filtered to preserve its full flavor, this bourbon showcases the deep influence of time with a balance of sweet oak, ripe stone fruits, baking spices, and floral undertones. Hand-selected by Master Distiller Brent Elliott, each bottle reflects decades of aging and unparalleled commitment to quality.
🔑 Key Features:
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21-Year Aged Kentucky Straight Bourbon Whiskey
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Barrel Strength (50% ABV / 100 Proof)
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Recipe: OESO – rich fruit and subtle spice profile
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Bottled non-chill filtered to maintain maximum flavor
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2026 Release – Chapter 1 of the new Anthology series
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Distilled in 2001 by Four Roses Distillery, Lawrenceburg, Kentucky
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Warehouse: SN | Barrel No: 01-1A
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Individually numbered bottle – Limited production
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Crafted by Master Distiller Brent Elliott
🥃 Tasting Notes:
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Nose: Rich cherry, dried apricot, vanilla custard, old leather, and antique oak
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Palate: Layers of dark fruit, baking spice, and toasted nuts with hints of caramel and honey
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Finish: Long, warming, and elegantly dry with lingering spice and oak tannin
🍽️ How to Enjoy:
Sip this bourbon neat or with a drop of water to open up the full spectrum of aromas. This rare release is perfect for contemplative sipping or a celebratory pour shared among true enthusiasts. Best served in a Glencairn glass or snifter.
Food Pairings:
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Dry-aged steak or smoked brisket
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Aged gouda or blue cheese
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Dark chocolate with sea salt
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Spiced pecan pie
❓ Frequently Asked Questions:
Q: What does “Chapter 1: Origin” refer to?
A: It marks the beginning of the Four Roses Anthology series, a premium collection of limited-edition releases exploring the distillery’s deep heritage and recipe variations.
Q: What is the OESO recipe?
A: OESO is one of Four Roses’ 10 signature recipes, known for rich fruit-forward character and a lightly spicy, creamy yeast strain, offering exceptional complexity after long aging.
Q: Is this release chill filtered?
A: No, it is non-chill filtered to preserve its full body and flavor integrity.
Q: How rare is this bourbon?
A: Extremely rare. This is a single-batch, limited-numbered release from barrels aged over 21 years, making it a prized collector’s item.
